Ingredients

Marinade

• 1/4c. Garlic Olive Oil

• 1/4 c. Serrano Chili Honey Vinegar

• 1/4 c. soy sauce

• 2 tbl. Worcestershire sauce

• 2 tbl. brown sugar

• 3 cloves garlic, minced

• salt/pepper

• 4 pork chops

Chimichurri Sauce

• 1/2 c. Italian Blend EVOO

• 3 tbl. Serrano Chili Honey Vinegar

• 1 1/2 c. fresh flatleaf parsley

• 1/2 c. fresh cilantro

• 1/4 c. fresh oregano

• 2 tbl. lime juice

• 3 cloves garlic, minced

• 1/4 purple onion, chopped

• salt/pepper